Field Service Sector
Change to expiry date for Food and Beverage Service unit standards
|
Subfield |
Domain |
ID |
|
Hospitality |
Food and Beverage Service |
14428, 14449-14451 |
The Hospitality Standards Institute has extended the expiry date of the unit standards listed above.
Date new versions published May 2010
New Expiry Date December 2012
Summary
These unit standards have had their expiry dates extended in line with the last date for assessments to take place for the National Certificate in Hospitality (Specialist Food and Beverage Service) (Level 4) with strands in Advanced Food Service, Advanced Beverage Service, Advanced Wine Service, and Guéridon and Silver Service [Ref: 0915]. As this qualification has been designated expiring extending the expiry dates of the unit standards will ensure that the qualification is achievable until December 2012.
Main changes
The expiry date of the standards has been changed from 31 December 2010 to 31 December 2012.
Impact on existing accreditations
None.
Impact on Accreditation and Moderation Action Plan (AMAP)
None.
Impact on registered qualifications
None.
Summary of main changes
The following table shows the previous and new expiry dates.
Service Sector>Hospitality>Food and Beverage Service
|
Id |
Title |
Level |
Credit |
Previous Expiry Date |
New Expiry Date |
|
14428 |
Maintain bulk beer storage facilities and kegs in a licenced commercial environment |
3 |
2 |
31/12/2010 |
31/12/2012 |
|
14449 |
Provide a carvery service in a commercial hospitality environment |
3 |
2 |
31/12/2010 |
31/12/2012 |
|
14450 |
Provide guéridon service in a commercial hospitality environment |
3 |
10 |
31/12/2010 |
31/12/2012 |
|
14451 |
Provide specialist guéridon food service to customers in a commercial hospitality environment |
4 |
12 |
31/12/2010 |
31/12/2012 |