Field          Manufacturing

 

Revision of Meat Industry - Further Processing unit standard 20226

 

Subfield	Domain	ID
Meat Processing	Meat Industry - Further Processing	20226

 

The New Zealand Industry Training Organisation has completed the revision of the unit standard above.

 

Date new version published                                                             December 2013

 

Planned review date                                                                           December 2015

 

Summary

 

Feedback from the industry and assessors about the unit standard has identified the need to make minor amendments for accuracy.

 

Main changes

 

·      Outcome 4 and related evidence requirements were amended for accuracy.

 

Detailed list of unit standards - classification, title, level, and credits

 

Manufacturing > Meat Processing > Meat Industry - Further Processing

ID	Title	Level	Credit
20226	Operate a meat processing skinning machine	2	12