Education Organisation's details

Education Organisation's details

Success Maker Education Centre (Hastings)

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This organisation may not be currently assessing standards in all areas of the DAS that are listed below. To confirm what is currently delivered and assessed, contact the organisation or visit its web site.

Sub-field consents to assess

Accounting (to level 3)

Business Administration (to level 4)

Communication Skills (to level 3)

Early Childhood Education and Care (to level 1)

English (to level 3)

Fitness (to level 1)

Home and Life Sciences (to level 2)

Mathematics (to level 2)

Domain consents to assess

Standard consents to assess

Civil Defence Operation

528 Demonstrate survival techniques for a Civil Defence emergency (level 2) View details »

Computer Support

29798 Troubleshoot, fix and escalate a range of common hardware and software problems (level 3) View details »

29784 Troubleshoot, fix and escalate simple or routine computing and connectivity problems (level 2) View details »

Construction and Mechanical Technologies

91060 Demonstrate understanding of basic concepts used to make products from textile materials (level 1) View details »

91058 Implement basic procedures using textile materials to make a specified product (level 1) View details »

91096 Make basic adaptations to a pattern to enable a design to fit a person or item (level 1) View details »

English Language

28060 Read and understand complex texts for practical purposes (EL) (level 4) View details »

Financial Skills

1852 Prepare a revenue statement and balance sheet (level 4) View details »

1874 Prepare IRD employer reporting documentation for PAYE, FBT and GST (level 3) View details »

Health Education

91236 Evaluate factors that influence people's ability to manage change (level 2) View details »

Home Economics

91301 Analyse beliefs, attitudes and practices related to a nutritional issue for families in New Zealand (level 2) View details »

91299 Analyse issues related to the provision of food for people with specific food needs (level 2) View details »

91303 Analyse practices to enhance well-being used in care provision in the community (level 2) View details »

91304 Evaluate health promoting strategies designed to address a nutritional need (level 2) View details »

91302 Evaluate sustainable food related practices (level 2) View details »

Interpersonal Communications

9678 Conduct a formal meeting (level 5) View details »

Project Management

21336 Lead a team to achieve a project outcome (level 5) View details »

30362 Lead aspects of a project(s) under broad guidance (level 4) View details »

Service Delivery

11815 Answer customer enquiries on the telephone in a wide range of contexts (level 3) View details »

11818 Demonstrate and apply product and/or service knowledge (level 3) View details »

376 Employ customer service techniques to accommodate customer behavioural styles in a workplace (level 3) View details »

62 Maintain personal presentation and a positive attitude in a workplace involving customer contact (level 2) View details »

57 Provide customer service (level 2) View details »

378 Provide customer service for international visitors (level 3) View details »

11816 Respond to customer enquiries by writing in a range of contexts (level 3) View details »