Field Manufacturing
Extension of expiry date for Meat Retailing unit standards
|
Subfield |
Domain |
ID |
|
Meat Processing |
Meat Retailing |
14928-14932, 16107-16110 |
Competenz has completed the extension of expiry dates of the unit standards listed above.
Date new versions published May 2013
Summary
During the course of Retail Meat ITO merger with Competenz it has been identified that some learners will be disadvantaged if these unit standards expire on their due date of December 2013.
Main changes
The expiry date of the unit standards was extended from 31 December 2013 to 31 December 2014.
Detailed list of unit standards - classification, title, level, and credits
Manufacturing > Meat Processing > Meat Retailing
|
ID |
Title |
Level |
Credit |
Previous expiry date |
New expiry date |
|
14928 |
Manage processing and manufacture of meat products for retailing |
5 |
15 |
31/12/2013 |
31/12/2014 |
|
14929 |
Manage a retail meat outlet as a profitable business |
5 |
10 |
31/12/2013 |
31/12/2014 |
|
14930 |
Manage the merchandising and display of meat for sale |
5 |
8 |
31/12/2013 |
31/12/2014 |
|
14931 |
Manage occupational safety and health in a retail meat outlet |
4 |
5 |
31/12/2013 |
31/12/2014 |
|
14932 |
Manage hygiene in a retail meat outlet |
4 |
5 |
31/12/2013 |
31/12/2014 |
|
16107 |
Produce trimmed, sliced, sawn, minced and rolled beef meat cuts, and tray them for display and sale |
4 |
30 |
31/12/2013 |
31/12/2014 |
|
16108 |
Produce trimmed, sliced, minced and rolled poultry meat cuts, and tray them for display and sale |
4 |
7 |
31/12/2013 |
31/12/2014 |
|
16109 |
Produce trimmed, sliced, sawn, minced and rolled pork meat cuts, and tray them for display and sale |
4 |
15 |
31/12/2013 |
31/12/2014 |
|
16110 |
Produce trimmed, sliced, sawn, minced and rolled sheep meat cuts, and tray them for display and sale |
4 |
15 |
31/12/2013 |
31/12/2014 |