Field Service Sector
Review of Cookery and Service Delivery unit standards
|
Subfield |
Domain |
ID |
|
Hospitality |
Cookery |
13343 |
|
Service Sector Skills |
Service Delivery |
27960 |
ServiceIQ has completed the review of the unit standards listed above.
Date new versions published August 2014
Planned review date December 2019
Summary
Changes in the Ministry of Health nutritional guidelines has required unit standard 13343 to be amended to reflect current best practice in nutrition related to commercial catering.
The application of unit standard 27960 to the broader ServiceIQ sectors of travel and tourism and retail has required reference to food safety being removed from this unit standard, as for a number of sectors this is not applicable. Those sectors requiring specific food safety competencies will acquire these by undertaking a specific food safety unit standard.
The changes to both these unit standards were endorsed by industry in January 2014.
Main changes
Explanatory notes, evidence requirements and range statements have been amended in unit standard 13343.
Outcome 2 has been removed from unit standard 27960.
Detailed list of unit standards ֠classification, title, level, and credits
All changes are in bold.
|
Key to review category |
|
|
A |
Dates changed, but no other changes are made - the new version of the standard carries the same ID and a new version number |
|
B |
Changes made, but the overall outcome remains the same - the new version of the standard carries the same ID and a new version number |
|
C |
Major changes that necessitate the registration of a replacement standard with a new ID |
|
D |
Standard will expire and not be replaced |
Service Sector > Hospitality > Cookery
|
ID |
Title |
Level |
Credit |
Review Category |
|
13343 |
Demonstrate knowledge of basic nutrition in commercial catering |
3 |
5 |
B |
Service Sector > Service Sector Skills > Service Delivery
|
ID |
Title |
Level |
Credit |
Review Category |
|
27960 |
Monitor and maintain health, safety and security practices for a service delivery organisation |
4 |
5 |
B |