Field          Service Sector

Revision of Hospitality unit standard

Subfield	Domain	ID
Hospitality	Hospitality – Specific Skills	28107

ServiceIQ has completed the revision of the unit standard listed above.

Date new versions published                                                          July 2016

Planned review date                                                                           December 2018

Summary

This revision was made to update the title as a result of stakeholder feedback, and the reference to legislation.

Main changes

· Title and legislation were amended.

Detailed list of unit standards – classification, title, level, and credits

All changes are in bold.

Service Sector > Hospitality > Hospitality – Specific Skills

ID	Title	Level	Credit
28107	Prepare, produce and present a product or service for a culinary arts and restaurant service competition Prepare, produce and present a product or service for a culinary arts or restaurant service competition	3	5