Field          Service Sector

Development of new Food and Beverage Service unit standards

Subfield	Domain	ID
Hospitality	Food and Beverage Service	29529, 29530

ServiceIQ has completed the development of the unit standards listed above.

Date new versions published                                                          June 2016

Planned review date                                                                           December 2021

Summary

The need was detected for unit standards covering the transition into employment for inductees into Quick Service Restaurants in the hospitality sector.  Standards were drafted to emphasise the essential work skills of new employees are carried out under supervision.  The standards were referred to industry experts and endorsed as fit for purpose.

Main changes

· Two new unit standards were developed.

· Both unit standards were added to the standards exclusion list to avoid the use of credits from the new unit standards and similar expiring unit standard 25493, Perform crew duties in a quick service restaurant and expiring unit standard 25496, Serve customers in a quick service restaurant.

Impact of changes on Exclusions List

For transition purposes, the following exclusions will apply for new unit standards.

Unit standard	Excluded against this standard
25493	29529
25496	29530

Detailed list of unit standards – classification, title, level, and credits

Service Sector > Hospitality > Food and Beverage Service

ID	Title	Level	Credit
29529	Perform crew duties under supervision in a quick service restaurant	2	4
29530	Serve customers under supervision in a quick service restaurant	2	2