Education Organisations Overseas - Prepare fruit, vegetables and salads for a trayline service in a catering services operation
There are 14 Education Organisations Overseas with consent to assess for the standard Prepare fruit, vegetables and salads for a trayline service in a catering services operation
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Otago Polytechnic | Offshore | Hospitality (to level 6) | View details » |
| Wintec | Chengdu | Hospitality (to level 6) | View details » |
| Wintec | Jinhua | Hospitality (to level 6) | View details » |
| Wintec | Offshore | Hospitality (to level 6) | View details » |
| SIT | Hubei China | Hospitality (to level 6) | View details » |
| UCOL | Offshore | Hospitality (to level 3) | View details » |
| EIT | China | Hospitality (to level 5) | View details » |
| EIT | Offshore | Hospitality (to level 5) | View details » |
| EIT | Tokelau | Hospitality (to level 5) | View details » |
| Toi Ohomai | Offshore | Hospitality (to level 6) | View details » |
| Toi Ohomai | Shandong | Hospitality (to level 6) | View details » |
| WelTec | Hospitality (to level 6) | View details » | |
| WelTec | China | Hospitality (to level 6) | View details » |
| WelTec | Rarotonga | Hospitality (to level 6) | View details » |