Education Organisations in Hawkes Bay - Perform food costing calculations in a commercial hospitality environment
There are 16 Education Organisations in Hawkes Bay region with consent to assess for the standard Perform food costing calculations in a commercial hospitality environment
Name | Location | Consent to assess for | |
---|---|---|---|
Achievement NZ Limited | Hastings | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Achievement NZ Limited | Napier | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Hastings Boys' High School | Hastings | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Havelock North High School | Hastings | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Karamu High School | Hastings | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Napier Boys' High School | Napier | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
New Zealand Management Academies Limited | Onekawa | Cookery (to level 4) | View details » |
Sacred Heart College (Napier) | NAPIER | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Taradale High School | Napier | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
Otago Polytechnic | Hastings | Hospitality (to level 6) | View details » |
Otago Polytechnic | Napier | Hospitality (to level 6) | View details » |
EIT | Hastings | Hospitality (to level 5) | View details » |
EIT | Taradale | Hospitality (to level 5) | View details » |
Te Wananga o Aotearoa | Hastings | Cookery (to level 3) | View details » |
Wairoa College | WAIROA | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |
William Colenso College | NAPIER | 24525 Perform food costing calculations in a commercial hospitality environment | View details » |