Domain - Floriculture
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Qualifications
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Unit Standards
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Level 2
Store floriculture produce
1795 3 Credits
Version 6
This unit standard is for people working, or intending to work, in any kind of floriculture. People credited with this unit standard are able to: demonstrate knowledge of storage requirements; store a floriculture crop; and remove produce from the store.
Accreditation & Moderation Action Plans:
Standard-setting body:
Demonstrate knowledge of floriculture
20699 5 Credits
Version 2 This unit standard replaced unit standard 1797.
People credited with this unit standard are able to: demonstrate knowledge of the main commercial flower and foliage crops grown in New Zealand; demonstrate knowledge of the common marketing channels for floriculture crops in New Zealand.
Accreditation & Moderation Action Plans:
Standard-setting body:
Level 3
Grade floriculture product to pre-determined criteria (this unit standard has expired and is no longer available)
1786 5 Credits
Version 7 This unit standard, unit standard 805, and unit standard 1784 have been replaced by 23355.
People credited with this unit standard are able to: recognise sub-standard floriculture produce; and grade floriculture product.
Standard-setting body:
Pack and despatch pre-graded floriculture products (this unit standard has expired and is no longer available)
1789 3 Credits
Version 7 This unit standard, unit standard 807, and unit standard 1787 have been replaced by unit standard 23356, unit standard 23357, and unit standard 23358.
This unit standard is for people working, or intending to work, in any kind of floriculture. People credited with this unit standard are able to: assemble packs for floriculture; pack the product; close and stack packed containers; complete documentation; and carry out general packhouse duties.
Standard-setting body:
Identify plants - floriculture (this unit standard has expired and is no longer available)
1801 6 Credits
Version 4
This unit standard is for people working, or intending to work, in any kind of floriculture. People credited with this unit standard are able to: describe a plant classification system; describe the main characteristics of common families; and identify a range of plants important to floriculture.
Standard-setting body:
Prune and disbud a floriculture crop
833 5 Credits
Version 6
People credited with this unit standard are able to: disbud and prune a flower crop; and dispose of prunings.
Accreditation & Moderation Action Plans:
Standard-setting body:
Level 4
Select and apply post harvest treatments - floriculture
1783 4 Credits
Version 6
This unit standard is for people working in floriculture. People credited with this unit standard are able to: demonstrate knowledge of post harvest treatments needed for floriculture crops; select post harvest treatments; and apply post harvest treatments.
Accreditation & Moderation Action Plans:
Standard-setting body:
Implement a floriculture packaging system (this unit standard has expired and is no longer available)
1792 3 Credits
Version 7 This unit standard, unit standard 808, and unit standard 1790 have been replaced by 23360.
This unit standard is for people working in floriculture. People credited with this unit standard are able to maintain an inventory of packhouse supplies and anticipate the need to order packaging materials, and design systems so that enough staff are trained and ready to assemble containers and to despatch the packed product.
Standard-setting body:
Recognise common pests, diseases, and disorders important to floriculture
1804 5 Credits
Version 6
This unit standard is for people working, or intending to work, in any kind of floriculture. People credited with this unit standard are able to demonstrate knowledge of pests, diseases, and disorders; and recognise pests, diseases, and disorders.
Accreditation & Moderation Action Plans:
Standard-setting body:
Monitor pest and beneficial organisms in floriculture and act at threshold levels
1807 3 Credits
Version 6
This unit standard is for people working in floriculture. People credited with this unit standard are able to: recognise named pests, diseases, and beneficial predatory or parasitic organisms; monitor organism numbers; and select agrichemicals to rectify an imbalance in the pest-to-predator or -parasite ratio.
Accreditation & Moderation Action Plans:
Standard-setting body:
Data as at 09 September 2010