Field                   Sciences

 

Review of Agricultural and Horticultural Science Level 1 achievement and unit standards

 

Unit standards

Subfield

Domain

ID

Science

Agricultural and Horticultural Science

7073-7079, 9768, 18984, 18985

 

Achievement standards

Domain

ID

Subject reference

Agricultural and Horticultural Science

90154, 90155

Agricultural Science 1.6, 1.7

90156-90160

Agricultural and Horticultural Science 1.1-1.5

90175, 90745, 90746

Horticultural Science 1.7-1.8

 

The Ministry of Education and NZQA National Qualifications Services (NQS) have completed a review of the achievement and unit standards listed above.

 

New Registration date                           December 2010

 

Date new versions published             December 2010

 

Planned review date                              December 2014

 

Summary of review and consultation process

 

In 2008 the Ministry of Education (MoE) and NZQA began to review achievement and unit standards in light of the revised New Zealand Curriculum (NZC).  This Alignment of Standards (AoS) review also addressed duplication of outcomes, credit parity, fairness, consistency, and coherence.  The AoS review was guided by the revised NZC itself and the Standards Review Guidelines.  A copy of the NZC is available at http://nzcurriculum.tki.org.nz/Curriculum-documents/The-New-Zealand-Curriculum.

 

Teacher subject associations were involved in the review, and draft achievement standards were the focus of wide consultation, especially with secondary schools and teachers.  Extensive resources, including student exemplars, were also developed to support these standards, and are available on the MoE and/or the NZQA websites.

 

The review of unit standards included consultation with tertiary providers to assess continued relevance and likely future use of the standards.  Unit standards that duplicate achievement standard outcomes and those without the likelihood of future tertiary use were recommended for expiry.

 

National consultation was undertaken in 2009, with the results analysed by Research New Zealand.  The responses were generally positive.

 

The review of unit and achievement standards at Level 1 was completed in time for implementation in schools in 2011.  Standards at Levels 2 and 3 will be implemented in 2012 and 2013 respectively.

 

Main changes resulting from the review

 

·      All NZC level 6 (NZQF Level 1) outcomes derived from the NZC are now assessed using achievement standards, and there are no longer any unit standards linked to the NZC.

·      Existing achievement standards were reviewed and new achievement standards were developed to align with the NZC.  See table below.

·      Grading criteria for achievement standards were reviewed in accordance with the Standards Review Guidelines.

·      Unit standards that recognised similar outcomes as achievement standards were recommended for expiry.  See table below.

 

For a detailed description of the review of, and the changes to, the Agricultural and Horticultural Science standards see the appendix 1 at the end of this report.

 

Impact on Accreditation and Moderation Action Plan (AMAP)

 

All new and review category B achievement standards have been registered on AMAP 0233.

 

Impact on existing qualifications

 

Qualifications that contain the reviewed standards or classifications are tabled below.

 

Affected

The qualification lists a reviewed classification (domain or subfield) in an elective set

The qualification lists a standard that has changes to level or credits

The qualification lists a C or D category standard

Not materially affected

The qualification lists a standard that has a new title

The qualification lists a standard that has a new classification

 

The following qualification is affected by the outcome of this review.  The standard setting body (SSB) has been advised that it requires revision.

Qualification title

Standard in the qualification

SSB Name

National Certificate in Horticulture (Introductory) (Level 2) [Ref: 1013]

7073-7075, 9768, 18984, 18985, 90158, 90175, 90745, 90746

New Zealand Horticulture Industry Training Organisation

 

Impact of changes on NCEA Exclusions List

 

For transition purposes, the following exclusions will apply for new achievement standards.  This transition will apply until December 2011 only.

 

New achievement standard

Excluded against each of these standards

90920

7076

90922

7075

 

Review Categories and changes to classification, title, level, and credits

 

The following summary shows the changes made to the standards as a result of the review.  All changes are in bold.  Where a new or a new version of an externally assessed achievement standard is registered, the following designation appears after the title [Externally Assessed].

 

Key to review category

A

Dates changed, but no other changes are made - the new version of the standard carries the same ID and a new version number

B

Changes made, but the overall outcome remains the same - the new version of the standard carries the same ID and a new version number

C

Major changes that necessitate the registration of a replacement standard with a new ID

D

Standard will expire and not be replaced

 

Externally assessed achievement standards categorised as category D expire at the end of

December 2010

 

Internally assessed achievement standards and unit standards categorised as category C or D expire at the end of

December 2011

 

The last date for assessment of superseded versions of internally assessed achievement standards categorised as category B is the end of

December 2011

 

Sciences > Science > Agricultural and Horticultural Science

ID

Ref

Title

Level

Credit

Review Category

7073

-

Explain and investigate the relationship between a plant husbandry technique and optimum growth

1

6

D

7074

-

Practise and explain plant propagation techniques

1

6

D

7075

 

90922

-

 

A&HS 1.8

Modify landscape plans for selected environments

Design a landscape plan that reflects user requirements

1

 

1

4

 

3

C

7076

 

90920

-

 

A&HS 1.4

Explain characteristics of primary production and market demand

Demonstrate knowledge of the geographic distribution of agricultural and horticultural primary production in New Zealand

1

 

1

3

 

3

C

7077

-

Explain relationships between animal nutrition and productivity

1

3

D

7078

-

Explain relationships between animal health and productivity

1

3

D

7079

-

Explain relationships between animal reproduction and productivity

1

4

D

9768

-

Explain and investigate the elementary properties of growing media

1

6

D

18984

-

Demonstrate knowledge of plants and plant production

1

2

D

18985

-

Demonstrate plant propagation and production

1

2

D

90154

AgS 1.6

Describe livestock management and livestock physiology important to this management

1

4

D

90155

AgS 1.7

Describe management practices used in pasture/crop production

Demonstrate knowledge of pasture/crop management practices

1

4

B

90156

A&HS 1.1

Carry out a practical agriculture or horticulture investigation with direction

1

4

D

90157

A&HS 1.2

Demonstrate practical skills and knowledge in agriculture or horticulture production

Demonstrate practical skills used in agricultural or horticultural production

1

4

B

90158

A&HS 1.3

Describe the properties and management of soil

1

4

D

90159

A&HS 1.4

Describe aspects of primary industry production in New Zealand

1

3

D

90160

A&HS 1.5

Describe the environmental impact of primary production management practices

Demonstrate knowledge of the impact on the environment of primary production management practices

1

2

3

B

90175

HortS 1.7

Interpret a landscape plan and redesign it to suit the user(s) and/or environment

1

2

D

90745

HortS 1.6

Describe plant propagation methods

1

3

D

90746

HortS 1.8

Describe plant structure, function and processes, and plant management practices

1

4

D

 

90918

A&HS 1.1

Carry out a practical agricultural or horticultural investigation

1

4

New

90919

A&HS 1.3

Demonstrate knowledge of soil management practices
[Externally assessed]

1

4

New

90921

A&HS 1.6

Demonstrate knowledge of livestock management practices
[Externally assessed]

1

5

New

90923

A&HS 1.9

Demonstrate knowledge of basic plant propagation techniques

1

4

New

90924

A&HS 1.10

Demonstrate knowledge of horticultural plant management practices and related plant physiology [Externally assessed]

1

5

New

 

Subject Reference Key:

A&HS - Agricultural and Horticultural Science

AgS - Agricultural Science

HortS - Horticultural Science


Appendix 1

 

Development of Agricultural and Horticultural Science Standards

 

As Agricultural and Horticultural Science does not have a specific 'curriculum' derived from one of the learning areas of the New Zealand Curriculum, the linkages have been made to outcomes in the subject's Teaching and Learning Guide.  This guide has been derived from the NZC.

 

The process has involved the construction of a draft matrix of standards from NZQF Levels 1-3 that took into account the principles of the standards review regarding progression, duplication, credit parity, internal/external assessment (validity of assessment and balance) and linkages to the draft Teaching and Learning Guide.

 

Addressing Duplication

There was significant duplication between the outcomes assessed in the reviewed achievement standards and the existing unit standards.  It was therefore recommended that all the Level 1-3 unit standards be expired.

 

Little duplication between Agricultural and Horticultural Science standards and standards from other subjects/learning areas was found.  The most significant potential overlap was between the Science investigations and the Agricultural and Horticultural Science investigations at Level 1 but the reviewed standards for each have little in common.

 

Addressing Credit Parity

The allocation of credits at each level was done with consideration of the notional learning time that is, on average, required for a candidate to meet the outcomes and achievement requirements of a standard.  Notional learning time includes time spent in structured tuition, self-paced learning and practice, gathering and providing evidence for assessment purposes and performance in actual assessments.  In general, one credit should reflect a notional 10 hours of learning, practice and assessment for an average candidate.

 

Current credit allocation provided a guide for credit allocation decisions and minor adjustments have been made where it was deemed necessary.

 

External and Internal Assessment

With the restriction of a maximum of 3 externally assessed standards for each level per subject, the following factors were considered when deciding on which standards would be externally assessed.

·      The validity and reliability of the assessment mode (internal/external).

·      Any practical assessment constraints that might apply.

·      Opportunities for students following an agriculture or horticulture focussed programme to access both assessment modes.

·      Feedback from the sector during the matrix consultation regarding which standards should remain externally assessed.

·      Examiner reports that indicated standards which currently do not seem to be best assessed by means of an external examination.

 

What Has Changed?

All standards have been grouped under the single subject reference of Agricultural and Horticultural Science.  The main changes are described below.

 

AS90155: (Pasture/Crop): This standard has changed to internal assessment.  The significance of pasture in New Zealand is not assessed.

 

AS90160: This standard is internally assessed.  Its credit value has increased from the current two credits to three.

 

AS90920: This is a new internally assessed standard which focuses solely on geographic distribution (consumer demand and market strategy have not been included).  It replaced unit standard 7076.

 

AS90922: (Landscaping): This is a new internally assessed standard that replaced unit standard 7075.

 

AS90923: (Plant Propagation): This is a new internally assessed standard.  It clarifies the plant propagation techniques that are to be covered.