Education Organisations Overseas - Analyse and present an international cuisine in the hospitality industry
There are 17 Education Organisations Overseas with consent to assess for the standard Analyse and present an international cuisine in the hospitality industry
| Name | Location | Consent to assess for | |
|---|---|---|---|
| EIT | China | Hospitality (to level 5) | View details » |
| EIT | Offshore | Hospitality (to level 5) | View details » |
| EIT | Tokelau | Hospitality (to level 5) | View details » |
| NMIT | Hangzhou | Cookery (to level 4) | View details » |
| NMIT | Huangshi | Cookery (to level 4) | View details » |
| NMIT | Offshore | Cookery (to level 4) | View details » |
| Whitireia & WelTec | Hospitality (to level 6) | View details » | |
| Whitireia & WelTec | China | Hospitality (to level 6) | View details » |
| Whitireia & WelTec | Rarotonga | Hospitality (to level 6) | View details » |
| Otago Polytechnic | Offshore | Hospitality (to level 6) | View details » |
| SIT | Hubei China | Hospitality (to level 6) | View details » |
| Toi Ohomai | Offshore | Hospitality (to level 6) | View details » |
| Toi Ohomai | Shandong | Hospitality (to level 6) | View details » |
| UCOL | Offshore | Cookery (to level 6) | View details » |
| Wintec | Chengdu | Hospitality (to level 6) | View details » |
| Wintec | Jinhua | Hospitality (to level 6) | View details » |
| Wintec | Offshore | Hospitality (to level 6) | View details » |