Domain - Manaaki Marae - Whāngai Manuhiri
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| 0 Qualifications | 13 Assessment Standards (13 Units) | View Education Organisations with Consent to Assess |
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Assessment Standards
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Level 2
Prepare fruit and vegetables in a marae wharekai
This standard has expired and is no longer available.
Version 5 This unit standard has been replaced by unit standard 29566
21245 Unit Standard 2 Credits
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People credited with this unit standard are able to prepare fruit and vegetables in a marae whare kai in accordance with marae context and tikanga.
Standard-setting body:
Prepare kai and equipment to cook in an oven in a marae wharekai
This standard has expired and is no longer available.
Version 3 This unit standard has been replaced by unit standard 29567
27511 Unit Standard 2 Credits
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People credited with this unit standard are able to prepare kai and equipment to cook in an oven in a marae wharekai in accordance with marae context and tikanga.
Standard-setting body:
Prepare kai and equipment to fry in a marae wharekai
This standard has expired and is no longer available.
Version 3 This unit standard has been replaced by unit standard 29568
27512 Unit Standard 2 Credits
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People credited with this unit standard are able to prepare kai and equipment to fry in a marae wharekai in accordance with marae context and tikanga.
Standard-setting body:
Prepare kai and equipment to cook with water in a marae wharekai
This standard has expired and is no longer available.
Version 3 This unit standard has been replaced by unit standard 29569
27513 Unit Standard 2 Credits
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People credited with this unit standard are able to prepare kai and equipment to cook with water in a marae whare kai in accordance with marae context and tikanga.
Standard-setting body:
Prepare kai and equipment to cook on a stove in a marae wharekai
This standard has expired and is no longer available.
Version 3
27514 Unit Standard 2 Credits
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People credited with this unit standard are able to prepare kai and equipment to cook on a stove in a marae wharekai in accordance with local context and tikanga.
Standard-setting body:
Prepare fruit and vegetables to present for manuhiri
Version 4 This unit standard replaced unit standard 21245.
29566 Unit Standard 3 Credits
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People credited with this unit standard are able to prepare and present fruit and vegetables in accordance with marae context and tikanga.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Prepare equipment and cook kai in an oven to present for manuhiri
Version 4 This unit standard replaced unit standard 27511.
29567 Unit Standard 4 Credits
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People credited with this unit standard are able to: . prepare kai and equipment to cook in an oven, . cook kai in an oven, and . present kai that has been cooked in an oven, in accordance with marae context and tikanga.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Prepare equipment and fry kai to present for manuhiri
Version 4 This unit standard replaced unit standard 27512.
29568 Unit Standard 4 Credits
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People credited with this unit standard are able to: . prepare kai and equipment to fry, . fry kai, and . present kai that has been fried, in accordance with marae context and tikanga.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Prepare equipment and cook kai with liquid to present for manuhiri
Version 4 This unit standard replaced unit standard 27513.
29569 Unit Standard 6 Credits
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People credited with this unit standard are able to: . prepare kai and equipment to cook with liquid . cook kai with liquid, and . present kai that has been cooked with liquid, in accordance with marae context and tikanga.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Prepare, cook, and present dishes for manuhiri
Version 3
31160 Unit Standard 10 Credits
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People credited with this unit standard are able to prepare cook, and present dishes for manuhiri.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Level 3
Plan, prepare, and produce a hāngi as part of a team, in accordance with tikanga and kawa
Version 2
30540 Unit Standard 5 Credits
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People credited with this unit standard are able to plan, prepare, and produce a hangi as part of a team, in accordance with tikanga and kawa.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Prepare, cook, and present a range of dishes for manuhiri
Version 3
30541 Unit Standard 15 Credits
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People credited with this unit standard are able to prepare cook, and present a range of dishes for manuhiri.
Consent & Moderation Requirements:
CMR 226
Standard-setting body:
Level 4
Prepare and manage the production of a hāngi in accordance with tikanga and kawa
Version 3
31162 Unit Standard 10 Credits
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People credited with this unit standard are able to prepare and manage a hangi in accordance with tikanga and kawa.
Consent & Moderation Requirements:
CMR 177
Standard-setting body:
Data as at 2025-05-01 23:01:07.45