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Your search found 6 Unit Standards
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Primary Products Food Processing - Core Skills
| 18405 | Comply with a product safety programme for product processing in the dairy industry | 4 credits | Internal | |
| Unit standard | (86KB) (110KB) | |||
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| 20234 | Demonstrate knowledge of risk management programmes for an animal product processing operation | 5 credits | Internal | |
| Unit standard | (88KB) (68KB) | |||
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| 28263 | Describe requirements and responsibilities for monitoring food safety using HACCP in a food processing operation | 5 credits | Internal | |
| Unit standard | (128KB) (104KB) | |||
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| 28630 | Apply hygiene and food safety procedures to own work area in a primary products food processing operation | 5 credits | Internal | |
| Unit standard | (87KB) (68KB) | |||
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| 28634 | Clean and sanitise work areas, machinery and equipment in a primary products food processing operation | 2 credits | Internal | |
| Unit standard | (84KB) (68KB) | |||
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| 29145 | Work in a freezer storage area in a primary industry operation | 10 credits | Internal | |
| Unit standard | (83KB) (70KB) | |||
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