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Your search found 5 Unit Standards
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15954 | Demonstrate knowledge of characteristics and uses of retail produce | 4 credits | Internal | |
Unit standard | (88KB) (104KB) | |||
View NQF Download file(s) as zip | ||||
28108 | Prepare, present, and maintain retail produce for sale | 10 credits | Internal | |
Unit standard | (84KB) (101KB) | |||
View NQF Download file(s) as zip | ||||
15955 (expiring) | Demonstrate knowledge of handling, transport, and storage requirements of retail produce | 6 credits | Internal | |
Unit standard | (113KB) (104KB) | |||
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15957 (expiring) | Weigh, pack, and label retail produce | 4 credits | Internal | |
Unit standard | (111KB) (101KB) | |||
View NQF Download file(s) as zip | ||||
15958 (expiring) | Store retail produce | 6 credits | Internal | |
Unit standard | (111KB) (102KB) | |||
View NQF Download file(s) as zip |
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