Education Organisations Overseas - Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product
There are 12 Education Organisations Overseas with consent to assess for the standard Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product
Name | Location | Consent to assess for | |
---|---|---|---|
Otago Polytechnic | Offshore | Seafood (to level 5) | View details » |
NMIT | Hangzhou | Seafood (to level 7) | View details » |
NMIT | Huangshi | Seafood (to level 7) | View details » |
NMIT | Offshore | Seafood (to level 7) | View details » |
EIT | China | 17996 Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product | View details » |
EIT | Offshore | 17996 Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product | View details » |
EIT | Tokelau | 17996 Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product | View details » |
Toi Ohomai | Offshore | Seafood (to level 7) | View details » |
Toi Ohomai | Shandong | Seafood (to level 7) | View details » |
WelTec | 17996 Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product | View details » | |
WelTec | China | 17996 Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product | View details » |
WelTec | Rarotonga | 17996 Develop, confirm and review a hazard identification and analysis and CCP determination for a seafood product | View details » |