Education Organisations in Taranaki - Describe the requirements of a food control plan as applicable to a retail or wholesale meat operation
There are 2 Education Organisations in Taranaki region with consent to assess for the standard Describe the requirements of a food control plan as applicable to a retail or wholesale meat operation
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Te Pukenga - EarnLearn | Waiwhakaiho | Meat Retail Butchery (to level 6) | View details » |
| EIT | New Plymouth | Meat Processing (to level 3) | View details » |