Education Organisations in Otago - Describe the care, use, storage, handling, sharpening, and maintenance of hand knives in a food processing operation
There are 13 Education Organisations in Otago region with consent to assess for the standard Describe the care, use, storage, handling, sharpening, and maintenance of hand knives in a food processing operation
Name | Location | Consent to assess for | |
---|---|---|---|
Otago Polytechnic | Balclutha | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Cardrona | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Cromwell | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Dunedin | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Dunedin North | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Kenmure | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Momona Hall | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | South Dunedin | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Waitati | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Wanaka | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Te Pukenga - EarnLearn | Dunedin | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
SIT | Balclutha | Primary Products Food Processing - Operational Skills (to level 5) | View details » |
EIT | Dunedin | Primary Products Food Processing (to level 3) | View details » |