Education Organisations in East Coast - Describe audit requirements in the certification of Halal food and food products
There are 4 Education Organisations in East Coast region with consent to assess for the standard Describe audit requirements in the certification of Halal food and food products
Name | Location | Consent to assess for | |
---|---|---|---|
National Council of YMCA's of New Zealand | Gisborne | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Otago Polytechnic | Gisborne | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
Te Pukenga - EarnLearn | Gisbourne | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
EIT | Gisborne | 25924 Describe audit requirements in the certification of Halal food and food products | View details » |