Education Organisations in Nelson - Describe the care, use, storage, handling, sharpening, and maintenance of hand knives in a food processing operation
There are 11 Education Organisations in Nelson region with consent to assess for the standard Describe the care, use, storage, handling, sharpening, and maintenance of hand knives in a food processing operation
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Land Based Training Limited | Wakefield | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| SIS Training & Consulting Ltd | Motueka | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| SiS Training & Consulting Ltd | Nelson | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Otago Polytechnic | Blenheim | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Otago Polytechnic | Nelson | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Otago Polytechnic | Rai Valley | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Otago Polytechnic | Wakefield | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Te Pukenga - EarnLearn | Riversdale | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Te Pukenga - EarnLearn | Stoke | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Te Pukenga - EarnLearn | Witherlea | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Te Pukenga - Primary ITO | Nelson | Primary Products Food Processing - Operational Skills (to level 4) | View details » |