Education Organisations in Waikato - Describe the care, use, storage, handling, sharpening, and maintenance of hand knives in a food processing operation
There are 10 Education Organisations in Waikato region with consent to assess for the standard Describe the care, use, storage, handling, sharpening, and maintenance of hand knives in a food processing operation
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Land Based Training Limited | Hamilton | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Land Based Training Limited | Matamata | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Land Based Training Limited | Nawton | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Land Based Training Limited | Waipa District | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Land Based Training Limited | Whangamata | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| National Council of YMCA's of New Zealand | Waikato | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Risk Management Group | Cambridge | Primary Products Food Processing - Operational Skills (to level 3) | View details » |
| Otago Polytechnic | Hamilton | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Te Pukenga - BCITO, Connexis, Competenz, ServiceIQ, MITO, Careerforce, Primary ITO, HITO, EarnLearn | Hamilton | Primary Products Food Processing - Operational Skills (to level 4) | View details » |
| Te Pukenga - EarnLearn | Tauranga | Primary Products Food Processing - Operational Skills (to level 4) | View details » |