Education Organisations in Otago - Use hand held cutting equipment to carry out range of meat processing activities under close supervision
There are 13 Education Organisations in Otago region with consent to assess for the standard Use hand held cutting equipment to carry out range of meat processing activities under close supervision
Name | Location | Consent to assess for | |
---|---|---|---|
Otago Polytechnic | Balclutha | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Cardrona | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Cromwell | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Dunedin | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Dunedin North | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Kenmure | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Momona Hall | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | South Dunedin | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Waitati | Meat Processing - Core Skills (to level 3) | View details » |
Otago Polytechnic | Wanaka | Meat Processing - Core Skills (to level 3) | View details » |
Te Pukenga - EarnLearn | Dunedin | Meat Processing - Core Skills (to level 3) | View details » |
SIT | Balclutha | Meat Processing - Core Skills (to level 5) | View details » |
EIT | Dunedin | Meat Processing (to level 3) | View details » |