Education Organisations in Southland - Use hand held cutting equipment to carry out range of meat processing activities under close supervision
There are 9 Education Organisations in Southland region with consent to assess for the standard Use hand held cutting equipment to carry out range of meat processing activities under close supervision
| Name | Location | Consent to assess for | |
|---|---|---|---|
| National Council of YMCA's of New Zealand | Invercargill | Meat Processing - Core Skills (to level 4) | View details » |
| Otago Polytechnic | Invercargill | Meat Processing - Core Skills (to level 3) | View details » |
| Otago Polytechnic | Southland | Meat Processing - Core Skills (to level 3) | View details » |
| Otago Polytechnic | Tisbury | Meat Processing - Core Skills (to level 3) | View details » |
| Te Pukenga - EarnLearn | Avenal | Meat Processing - Core Skills (to level 3) | View details » |
| Te Pukenga - EarnLearn | Glengarry | Meat Processing - Core Skills (to level 3) | View details » |
| Te Pukenga - EarnLearn | Invercargill | Meat Processing - Core Skills (to level 3) | View details » |
| SIT | Gore | Meat Processing - Core Skills (to level 5) | View details » |
| SIT | Invercargill | Meat Processing - Core Skills (to level 5) | View details » |