Education Organisations in Pacific Islands - Demonstrate and apply knowledge of fermentation and maturation of manufactured meat products in meat processing
There are 1 Education Organisations in Pacific Islands region with consent to assess for the standard Demonstrate and apply knowledge of fermentation and maturation of manufactured meat products in meat processing
Name | Location | Consent to assess for | |
---|---|---|---|
EIT | Arorangi Campus | Meat Processing (to level 3) | View details » |