Education Organisations in Bay of Plenty - Apply control boning parameters to detained product in a meat processing operation

Education Organisations in Bay of Plenty - Apply control boning parameters to detained product in a meat processing operation

There are 7 Education Organisations in Bay of Plenty region with consent to assess for the standard Apply control boning parameters to detained product in a meat processing operation

Name Location Consent to assess for
Land Based Training Limited Hamurana Meat Quality (to level 4) View details »
Land Based Training Limited Opotiki Meat Quality (to level 4) View details »
Otago Polytechnic Ngawaro Meat Quality (to level 4) View details »
Otago Polytechnic Tauranga Meat Quality (to level 4) View details »
Otago Polytechnic Westbrook Meat Quality (to level 4) View details »
Te Pukenga - EarnLearn Greerton Meat Quality (to level 4) View details »
Te Pukenga - EarnLearn Ngapuna Meat Quality (to level 4) View details »