Education Organisations in Central Otago - Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process
There are 3 Education Organisations in Central Otago region with consent to assess for the standard Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Skills Group Training Limited | Frankton | 15147 Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process | View details » |
| Skills Group Training Limited | Wanaka | 15147 Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process | View details » |
| Te Pukenga - EarnLearn | Frankton | Food and Related Products Processing (to level 6) | View details » |