Education Organisations in Whanganui - Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process
There are 1 Education Organisations in Whanganui region with consent to assess for the standard Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Toi Ohomai | Taumarunui | Food and Related Products Processing (to level 3) | View details » |