Education Organisations in Taupo - Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process

Education Organisations in Taupo - Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process

There are 2 Education Organisations in Taupo region with consent to assess for the standard Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process

Name Location Consent to assess for
Toi Ohomai Runanga Food and Related Products Processing (to level 3) View details »
Toi Ohomai Taupo Food and Related Products Processing (to level 3) View details »