Education Organisations in Bay of Plenty - Describe concepts and principles of quality management used in the production of a seafood product
There are 24 Education Organisations in Bay of Plenty region with consent to assess for the standard Describe concepts and principles of quality management used in the production of a seafood product
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Otago Polytechnic | Ngawaro | Seafood (to level 5) | View details » |
| Otago Polytechnic | Tauranga | Seafood (to level 5) | View details » |
| Otago Polytechnic | Westbrook | Seafood (to level 5) | View details » |
| Toi Ohomai | Bethlehem | Seafood (to level 7) | View details » |
| Toi Ohomai | Brookfield | Seafood (to level 7) | View details » |
| Toi Ohomai | Kawerau | Seafood (to level 7) | View details » |
| Toi Ohomai | Maketu | Seafood (to level 7) | View details » |
| Toi Ohomai | Maketū | Seafood (to level 7) | View details » |
| Toi Ohomai | Matakana Island | Seafood (to level 7) | View details » |
| Toi Ohomai | Matapihi | Seafood (to level 7) | View details » |
| Toi Ohomai | Maungatapu | Seafood (to level 7) | View details » |
| Toi Ohomai | Mt Maunganui | Seafood (to level 7) | View details » |
| Toi Ohomai | Murapara | Seafood (to level 7) | View details » |
| Toi Ohomai | Opotiki | Seafood (to level 7) | View details » |
| Toi Ohomai | Papamoa | Seafood (to level 7) | View details » |
| Toi Ohomai | Poike | Seafood (to level 7) | View details » |
| Toi Ohomai | Rangiuru | Seafood (to level 7) | View details » |
| Toi Ohomai | Rangiwaea Island | Seafood (to level 7) | View details » |
| Toi Ohomai | Rotorua | Seafood (to level 7) | View details » |
| Toi Ohomai | Tauranga | Seafood (to level 7) | View details » |
| Toi Ohomai | Te Puke | Seafood (to level 7) | View details » |
| Toi Ohomai | Waihi Beach | Seafood (to level 7) | View details » |
| Toi Ohomai | Welcome Bay | Seafood (to level 7) | View details » |
| Toi Ohomai | Whakatane | Seafood (to level 7) | View details » |