Education Organisations Overseas - Demonstrate knowledge of shucking requirements, and shuck a species of shellfish in a commercial seafood operation

Education Organisations Overseas - Demonstrate knowledge of shucking requirements, and shuck a species of shellfish in a commercial seafood operation

There are 12 Education Organisations Overseas with consent to assess for the standard Demonstrate knowledge of shucking requirements, and shuck a species of shellfish in a commercial seafood operation

Name Location Consent to assess for
Otago Polytechnic Offshore Seafood (to level 5) View details »
NMIT Hangzhou Seafood (to level 7) View details »
NMIT Huangshi Seafood (to level 7) View details »
NMIT Offshore Seafood (to level 7) View details »
EIT China Seafood Processing (to level 4) View details »
EIT Offshore Seafood Processing (to level 4) View details »
EIT Tokelau Seafood Processing (to level 4) View details »
Toi Ohomai Offshore Seafood (to level 7) View details »
Toi Ohomai Shandong Seafood (to level 7) View details »
WelTec Seafood Processing (to level 4) View details »
WelTec China Seafood Processing (to level 4) View details »
WelTec Rarotonga Seafood Processing (to level 4) View details »