Education Organisations in Taupo - Describe potential sources of bacterial contamination and sampling techniques used in a seafood operation
There are 2 Education Organisations in Taupo region with consent to assess for the standard Describe potential sources of bacterial contamination and sampling techniques used in a seafood operation
Name | Location | Consent to assess for | |
---|---|---|---|
Toi Ohomai | Runanga | Seafood (to level 7) | View details » |
Toi Ohomai | Taupo | Seafood (to level 7) | View details » |