Education Organisations Overseas - Describe commercial catch handling procedures, and catch chilling and storage techniques
There are 9 Education Organisations Overseas with consent to assess for the standard Describe commercial catch handling procedures, and catch chilling and storage techniques
| Name | Location | Consent to assess for | |
|---|---|---|---|
| Otago Polytechnic | Offshore | Seafood (to level 5) | View details » |
| NMIT | Hangzhou | Seafood (to level 7) | View details » |
| NMIT | Huangshi | Seafood (to level 7) | View details » |
| NMIT | Offshore | Seafood (to level 7) | View details » |
| EIT | China | Seafood Vessel Operations (to level 4) | View details » |
| EIT | Offshore | Seafood Vessel Operations (to level 4) | View details » |
| EIT | Tokelau | Seafood Vessel Operations (to level 4) | View details » |
| Toi Ohomai | Offshore | Seafood (to level 7) | View details » |
| Toi Ohomai | Shandong | Seafood (to level 7) | View details » |