Domain - Baking - Biscuit
All unit standards registered on the Directory of Assessment Standards may be accessed here.
TOP > Manufacturing > Food and Related Products Processing > Baking - Biscuit
0 Qualifications | 9 Assessment Standards (9 Units) | View Education Organisations with Consent to Assess |
Qualifications
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Assessment Standards
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Level 2 | ||||||
14727 | Unit |
Batch bake biscuit products This standard has expired and is no longer available. |
8 Credits | |||
15742 | Unit |
Prepare and weigh ingredients for bulk biscuit doughs using automated production equipment This standard has expired and is no longer available. |
9 Credits | |||
Level 3 | ||||||
14725 | Unit |
Prepare and mix biscuit doughs using manual production methods This standard has expired and is no longer available. |
10 Credits | |||
14726 | Unit |
Form and cut biscuit doughs using manual production methods This standard has expired and is no longer available. |
10 Credits | |||
15743 | Unit |
Mix bulk biscuit doughs using automated production equipment This standard has expired and is no longer available. |
10 Credits | |||
15745 | Unit |
Bake biscuit products using continuous automated ovens This standard has expired and is no longer available. |
8 Credits | |||
16125 | Unit |
Shape and cut bulk biscuit doughs using automated production equipment This standard has expired and is no longer available. |
10 Credits | |||
Level 4 | ||||||
15143 | Unit |
Demonstrate knowledge of biscuit products and biscuit baking techniques This standard has expired and is no longer available. |
6 Credits | |||
15152 | Unit |
Assess biscuit products for quality This standard has expired and is no longer available. |
5 Credits |