Manufacturing > Food and Related Products Processing > Baking - Biscuit > Domain - Baking - Biscuit

Domain - Baking - Biscuit

All unit standards registered on the Directory of Assessment Standards may be accessed here.

Qualifications

No qualifications currently registered at this level. Also check fields and sub-fields.

Assessment Standards

Level 2
	14727	Unit	Batch bake biscuit products This standard has expired and is no longer available.	8 Credits
	15742	Unit	Prepare and weigh ingredients for bulk biscuit doughs using automated production equipment This standard has expired and is no longer available.	9 Credits
Level 3
	14725	Unit	Prepare and mix biscuit doughs using manual production methods This standard has expired and is no longer available.	10 Credits
	14726	Unit	Form and cut biscuit doughs using manual production methods This standard has expired and is no longer available.	10 Credits
	15743	Unit	Mix bulk biscuit doughs using automated production equipment This standard has expired and is no longer available.	10 Credits
	15745	Unit	Bake biscuit products using continuous automated ovens This standard has expired and is no longer available.	8 Credits
	16125	Unit	Shape and cut bulk biscuit doughs using automated production equipment This standard has expired and is no longer available.	10 Credits
Level 4
	15143	Unit	Demonstrate knowledge of biscuit products and biscuit baking techniques This standard has expired and is no longer available.	6 Credits
	15152	Unit	Assess biscuit products for quality This standard has expired and is no longer available.	5 Credits