Domain - Baking - Biscuit

Domain - Baking - Biscuit

Search Standards

All unit standards registered on the Directory of Assessment Standards may be accessed here. 

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Assessment Standards

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Level 2
14727 Unit Batch bake biscuit products
This standard has expired and is no longer available.
8 Credits
15742 Unit Prepare and weigh ingredients for bulk biscuit doughs using automated production equipment
This standard has expired and is no longer available.
9 Credits
Level 3
14725 Unit Prepare and mix biscuit doughs using manual production methods
This standard has expired and is no longer available.
10 Credits
14726 Unit Form and cut biscuit doughs using manual production methods
This standard has expired and is no longer available.
10 Credits
15743 Unit Mix bulk biscuit doughs using automated production equipment
This standard has expired and is no longer available.
10 Credits
15745 Unit Bake biscuit products using continuous automated ovens
This standard has expired and is no longer available.
8 Credits
16125 Unit Shape and cut bulk biscuit doughs using automated production equipment
This standard has expired and is no longer available.
10 Credits
Level 4
15143 Unit Demonstrate knowledge of biscuit products and biscuit baking techniques
This standard has expired and is no longer available.
6 Credits
15152 Unit Assess biscuit products for quality
This standard has expired and is no longer available.
5 Credits