Domain - Baking - Cake
All unit standards registered on the Directory of Assessment Standards may be accessed here.
TOP > Manufacturing > Food and Related Products Processing > Baking - Cake
| 0 Qualifications | 8 Assessment Standards (8 Units) | View Education Organisations with Consent to Assess |
Qualifications
No qualifications currently registered at this level. Also check fields and sub-fields.
Assessment Standards
Show education organisations, CMR & purpose »
| Level 2 | ||||||
| 15740 | Unit |
Prepare and weigh ingredients for bulk cake batters using automated production equipment This standard has expired and is no longer available. |
9 Credits | |||
| Level 3 | ||||||
| 14719 | Unit |
Prepare, mix, and deposit cake batters using manual production methods This standard has expired and is no longer available. |
14 Credits | |||
| 14720 | Unit |
Batch bake cake products This standard has expired and is no longer available. |
12 Credits | |||
| 15741 | Unit |
Mix bulk cake batters using automated production equipment This standard has expired and is no longer available. |
10 Credits | |||
| 15744 | Unit |
Bake cake products using continuous automated ovens This standard has expired and is no longer available. |
8 Credits | |||
| 15746 | Unit |
Deposit and shape bulk cake batters using automated production equipment This standard has expired and is no longer available. |
10 Credits | |||
| Level 4 | ||||||
| 15142 | Unit |
Demonstrate knowledge of cake products and cake baking technology This standard has expired and is no longer available. |
6 Credits | |||
| 15155 | Unit |
Prepare, mix, bake, and finish specialty gateaux and torten This standard has expired and is no longer available. |
8 Credits | |||