Framework search results
Assessment Standards
| Cookery | ||||||||||
| Level 2 | ||||||||||
| 13276 | Unit |
Cook food items by grilling |
2 Credits |
|
||||||
| Version 6 | ||||||||||
| View Education Organisations with Consent to Assess | ||||||||||
| This unit standard is for people training as cooks to work in a broad range of commercial kitchens. People credited with this unit standard are able to: prepare to grill food items; and grill and present food items. | ||||||||||
|
||||||||||
|
||||||||||
Data as at 2025-12-17 23:01:07.467