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Level 3
13282 Unit Prepare, assemble, and present complex sandwiches for service in a commercial kitchen
2 Credits
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Version 6
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This unit standard is for people working in a commercial kitchen who are involved in sandwich preparation and production. People credited with this unit standard are able to: prepare for complex sandwich production; and assemble and present complex sandwiches for service, in a commercial kitchen.
Consent & Moderation Requirements: CMR 112



Standard-setting body: Ringa Hora Services Workforce Development Council

Data as at 29 May 2024