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Assessment Standards
Cookery | ||||||||||
Level 2 | ||||||||||
13334 | Unit |
Prepare and cook jams |
2 Credits | |||||||
Version 7 | ||||||||||
View Education Organisations with Consent to Assess | ||||||||||
This unit standard is for people training as cooks to work in a broad range of commercial kitchens. People credited with this unit standard are able to prepare to cook and cook jams in a commercial kitchen. | ||||||||||
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Data as at 2024-03-29 23:01:09.943