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Assessment Standards

Equine Care
Level 3
1625 Unit Clip a horse
3 Credits
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Version 6
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People credited with this unit standard are able to: prepare the clippers, equipment and area; prepare the horse for clipping; clip the horse; carry out post clipping procedures; and describe hogging the mane.
Consent & Moderation Requirements: CMR 18

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Standard-setting body: Muka Tangata - People, Food and Fibre Workforce Development Council

Data as at 2024-05-01 23:01:17.053