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Food and Beverage Service
Level 4
17549
Unit
Demonstrate knowledge of spirits and beverage products
5 Credits
Version 6
View Education Organisations with Consent to Assess
This unit standard is for people who provide alcoholic and non-alcoholic beverages in the hospitality industry. People credited with this unit standard are able to demonstrate knowledge of spirits, and beverage products.
Consent & Moderation Requirements:
CMR 112
Standard-setting body:
Ringa Hora Services Workforce Development Council
Data as at 2024-05-16 23:01:10.487
