Framework search results

Framework search results

Search Standards

 

Assessment Standards

Aquaculture
Level 4
19219 Unit Describe hatchery techniques used in the New Zealand aquaculture industry
15 Credits
Word  PDF
Version 5
View Education Organisations with Consent to Assess
People credited with this unit standard are able to describe: the principles of larval rearing in a hatchery for the selected aquatic species; the appropriate food and feeding system used for growth of a selected aquatic species for the period after hatching or spawning; the use and cleaning of hatchery plant and equipment for a selected aquatic species; and the water quality parameters and hatchery layout for a selected aquatic species in an aquaculture hatchery facility.
Consent & Moderation Requirements: CMR 123

Word

PDF

Standard-setting body: Muka Tangata - People, Food and Fibre Workforce Development Council

Data as at 2024-04-19 23:01:07.723