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Pig Health and Nutrition
Level 3
22092
Unit
Identify signs of health and ill health in pigs, and perform preventative health procedures
5 Credits
Version 3
This unit standard and unit standard 22091 replaced unit standard 4461.
View Education Organisations with Consent to Assess
People credited with this unit standard are able to: identify, record and report signs of health and ill health in pigs; and perform preventative health procedures for pigs.
Consent & Moderation Requirements:
CMR 52
Standard-setting body:
Muka Tangata - People, Food and Fibre Workforce Development Council
Data as at 2024-05-16 23:01:10.487
