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Assessment Standards
Pig Health and Nutrition
Level 3
22093
Unit
Maintain pork production unit hygiene
4 Credits
Version 3
This unit standard replaced unit standard 4462.
View Education Organisations with Consent to Assess
People credited with this unit standard are able to: clean the pork production unit facility; sanitise a pork production unit facility; and operate the pork production unit manure management system.
Consent & Moderation Requirements:
CMR 52
Standard-setting body:
Muka Tangata - People, Food and Fibre Workforce Development Council
Data as at 2024-05-16 23:01:10.487
