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Assessment Standards
| Boning Operations | |||||||||
| Level 3 | |||||||||
| 28234 | Unit |
Trim meat products in a meat processing operation This standard is expiring. The last date for assessment to take place is 31 December 2027. |
10 Credits |
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| Version 3 | |||||||||
| This unit standard was replaced by skill standard 40403. This unit standard replaced unit standard 18532 and unit standard 21158. | |||||||||
| View Education Organisations with Consent to Assess | |||||||||
| People credited with this unit standard are able to trim meat products in a meat processing operation. | |||||||||
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Data as at 13 March 2026