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Production Horticulture
Level 4
30257 Unit Describe sustainable soil management practices for a horticulture site
5 Credits
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People credited with this unit standard are, for a horticulture site, able to describe: the types and characteristics of soil, and the role and importance of organic matter; and sustainable soil management practices.
Consent & Moderation Requirements: CMR 52

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Standard-setting body: Muka Tangata - People, Food and Fibre Workforce Development Council

Data as at 2024-05-20 23:01:06.88