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Human Anatomy, Physiology and Nutrition
Level 3
6571 Unit Demonstrate knowledge of micro and macro nutrients and nutritional imbalances
5 Credits
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Version 6
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People credited with this unit standard are able to: identify and explain nutritional recommendations for health regarding the intake of macro and micro nutrients and common food sources of these nutrients; and explain the cause and effect of nutritional imbalances.
Consent & Moderation Requirements: CMR 99



Standard-setting body: Toi Mai Workforce Development Council

Data as at 02 March 2024