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Production Horticulture
Level 3
831 Unit Train and prune vine crops
5 Credits
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Version 6
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People credited with this unit standard are able to: demonstrate knowledge of vine crop growth, health and training systems; train and prune vines consistent with the training system used.
Consent & Moderation Requirements: CMR 52

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Standard-setting body: Food and Fibre Industry Skills Board

Data as at 2026-03-21 23:01:08.77