Qualification Overview
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Qualification Title | Bachelor of Biomedical Science/Bachelor of Laws | |
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Qualification Type | Bachelor Degree | |
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Level | 7 | |
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Credits | 675 | |
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Subject Area |
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Strategic Purpose Statement |
The Bachelor of Biomedical Science will equip students with knowledge and skills to critically understand and address biomedical and health challenges in Aotearoa, New Zealand, Te Moana-nui-a-Kiwa, and globally. Students will apply biomedical knowledge in laboratory, clinical, and community contexts, working in partnership with diverse stakeholders, to develop the analytical, problem-solving, and collaborative skills required for the modern workforce. The degree will prepare students for careers in biomedical research, medical laboratories, biotechnology, and healthcare-related industries, and provide pathways to further study in biomedical research, clinical sciences, and professional or postgraduate programmes. LLB graduates are able to practice law or work in related fields requiring analytical skills, research skills, communication skills, social appreciation, public responsibility and knowledge of the law and its applications.
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Graduate profile |
Credit by a mix of internal assessment and examination.
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Education pathways |
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Entry Requirements |
A New Zealand university entrance qualification or an approved alternative. Prior study in specific subjects is required. Selection criteria apply.
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Education Organisation | University of Auckland | |
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Developed By | University of Auckland | |
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Quality Assured By | Committee on University Academic Programmes | |
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Number | AU5807 | |
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Status | Current | |
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Created | 2026-09-14 15:30:50.387 | |
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Content |
For the Biomedical Science component, contents include biomedical science. For the Laws component, contents include: the legal system, criminal law, public law, law of torts, law of contract, legal research and writing, land law, equity, law of personal property, jurisprudence, commercial law. For further information, refer to www.law.auckland.ac.nz.
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Qualification Title
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