Qualification Overview
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Qualification Title | Telford Certificate in Applied Rural Production (Level 4) | |
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Qualification Type | Certificate | |
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Level | 4 | |
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Credits | 69 | |
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Subject Area |
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Strategic Purpose Statement |
Skills and knowledge that will enable an individual to take up a practical role, where they are responsible for the nature, quantity and quality of outcomes within broad general guidelines relating to the deployment of resources and to production outcomes - and progress to a relevant supervisory position within the rural sector.
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Entry Requirements |
A L3 qualification in rural studies with knowledge of livestock, pastures and soils, and practical skills in an appropriate context (e.g. livestock). There must be reasonable likelihood of success at L4, with sound language, literacy and numeracy skills.
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Education Organisation | No organisations currently offer this qualification. | |
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Developed By | Lincoln University | |
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Quality Assured By | Committee on University Academic Programmes | |
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Number | TF0784 | |
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Status | Current | |
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Created | 2011-06-16 00:00:00.0 | |
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Content |
Knowledge of the property resources of an agribusiness and performance information of the business. Practical farming skills such as fencing construction, animal handling, tractor work, and grazing rotations. Livestock health, feeding, breeding and productio., Researching, discussing, analysing and reporting on sector information making appropriate use of computers.
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Qualification Title
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The credit value relates to the size of the qualification. One credit equates to ten hours of learning. One year's full-time study at a provider is usually 120 credits, but if you are studying part-time or in the work place the credit value may vary.
+Click anywhere in this window to close it, or press [Esc]Subject Area
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Click anywhere in this window to close it, or press [Esc]Strategic Purpose Statement
Strategic purpose statement explains the reason why the qualification has been developed. It identifies the target learners and for what roles the qualification prepares them.
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