Education Organisations Overseas - Produce boneless poultry meat cuts by slicing manually
There are 16 Education Organisations Overseas with consent to assess for the standard Produce boneless poultry meat cuts by slicing manually
Name | Location | Consent to assess for | |
---|---|---|---|
Te Pukenga - BCITO, Connexis, Competenz, ServiceIQ, MITO, Careerforce, Primary ITO, HITO, EarnLearn | Tonga | Meat Retail Butchery (to level 6) | View details » |
Whitireia & WelTec | Meat Processing (to level 4) | View details » | |
Whitireia & WelTec | Meat Retail Butchery (to level 5) | View details » | |
Whitireia & WelTec | China | Meat Processing (to level 4) | View details » |
Whitireia & WelTec | China | Meat Retail Butchery (to level 5) | View details » |
Whitireia & WelTec | Rarotonga | Meat Processing (to level 4) | View details » |
Whitireia & WelTec | Rarotonga | Meat Retail Butchery (to level 5) | View details » |
EIT | China | 26279 Produce boneless poultry meat cuts by slicing manually | View details » |
EIT | Offshore | 26279 Produce boneless poultry meat cuts by slicing manually | View details » |
EIT | Tokelau | 26279 Produce boneless poultry meat cuts by slicing manually | View details » |
WelTec | Meat Processing (to level 4) | View details » | |
WelTec | Meat Retail Butchery (to level 5) | View details » | |
WelTec | China | Meat Processing (to level 4) | View details » |
WelTec | China | Meat Retail Butchery (to level 5) | View details » |
WelTec | Rarotonga | Meat Processing (to level 4) | View details » |
WelTec | Rarotonga | Meat Retail Butchery (to level 5) | View details » |