Education Organisations in Manawatu - Produce and apply fillings, icings, toppings, and glazes to bakery products under supervision
There are 5 Education Organisations in Manawatu region with consent to assess for the standard Produce and apply fillings, icings, toppings, and glazes to bakery products under supervision
| Name | Location | Consent to assess for | |
|---|---|---|---|
| (i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Hunterville | Food and Related Products Processing (to level 4) | View details » |
| (i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Palmerston North | Food and Related Products Processing (to level 4) | View details » |
| (i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Turakina | Food and Related Products Processing (to level 4) | View details » |
| Te Pukenga - EarnLearn | Palmerston North | Food and Related Products Processing (to level 6) | View details » |
| Manukau Institute of Technology | Whanganui | Food and Related Products Processing (to level 6) | View details » |